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La Tosa BlackHabana® is an artisanal cake with an intense and sophisticated flavour, made with a crunchy cocoa shortbread base. The elegance of single-origin dark cru chocolate blends with the enveloping character of rum, creating a harmony of bold and sophisticated flavours. The frangipane and soft filling enhance this combination, providing a bold and original sensory experience.
Thanks to the careful selection of high-quality ingredients, it conquers with its fragrance and irresistible taste.
The intensity of single-origin dark chocolate meets the enveloping warmth of rum in a cocoa shortcrust pastry, for a bold and sophisticated Made in Italy dessert.
Perfect for an elegant after-dinner treat, a refined afternoon break, or a special moment to share.
The packaging of the Tosa represents a real preview of the product, involving the consumer in a visual path prior to being tasted. The package is designed as a box, which wantingly guards the cake but lets in a glimpse through a small heart-shaped window on the top side. The box is elegantly opened just like a book, allowing you to be immersed into the aromas and flavours of this delicious sweet.
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