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Panettone Classic a.D. 1476
2kg
€ 70,40
2kg
3kg
5kg
10kg
Panettone Classic a.D. 1476
2kg
2kg
3kg
5kg
10kg
The Classic Panettone Magnum 2kg, is a naturally leavened soft dough, produced in accordance with the Italian tradition. It is obtained by natural leavening of our sourdough and is the result of a patient 72-hour craftsmanship. The Classic Panettone Magnum has a yellow, soft and well-alveolated dough, enriched with juicy sultanas, candied “Sicilian Orange” peel and candied “Diamante citron-Calabria”.
The 2kg Magnum is part of a limited edition, designed to celebrate special occasions with the sweetness and quality of Made in Loison products.
code 995
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Our Classic Magnum Panettone combines lightness with goodness: its soft and fragrant sponge is full of candied peel of oranges from Sicily and citrons from Diamante, Calabria. Our craft Panettone is further enriched with the best and sweetest sultana raisins and is flavored with Natural Bourbon Vanilla from Madagascar (a Slow Food Presidium). This classic flavor is the one that best represents our baking tradition.
The Magnum Panettone is hand-packaged with a transparent wrapping solution, wrapped in a double satin ribbon tied with a bow in the center. The transparent wrapping has a striking effect, and the sight of the Magnum Panettone immediately evokes excitement. The panettone is shipped together with an elegant gift shopper.
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