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A sophisticated taupe-coloured woven box filled with Loison’s finest creations. At its heart is the 750 g Late-Harvest Ciaculli Mandarin Panettone from the “Regalie” Top Line, made with fresh ingredients and Slow Food-protected citrus. The selection includes 21 assorted butter biscuits, 120 g bars of crunchy biscuits with almonds and hazelnuts, 10 Mandorlato di Cologna Veneta bites and a premium bottle of Verduzzo Passito DOC (375ml).